Warm Eggplant Salad With Sesame and Shallots Recipe
This looked interesting, and I am posting here for safekeeping. Will update description when I try it. Good thing about it is that it offers substit
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Cooking tools:
- Spice grinder
- Steamer basket
- Pot
- Microwave
- Plastic wrap
- Plate
- Chef's knife
- Cutting board
- Colander
- Paper towel
- Mixing bowl
- Measuring spoon
- Stove
Ingredients
- 1 lb eggplant
- 2 1/2 tablespoons sugar, superfine (castor)
- 1 tablespoon soy sauce
- 1 tablespoon sake or 1 tablespoon very dry sherry
- 1 tablespoon rice vinegar
- 2 tablespoons sesame seeds, coarsely ground
- 2 tablespoons sesame paste or 2 tablespoons no-sugar-added peanut butter
- 1/4 cup shallot (thinly sliced)
- 5 fresh mint leaves or 5 basil leaves, cut into strips
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