Vegetable and Bean Soup Vegan Recipe | Veganuary

Ingredients

• 2 carrot
• 1 onion
• 2 handfuls of spinach
• 1 tin cannellini beans, drained
• 2 pints of veg stock
• 200 ml boiling water
• A sprig of thyme
• 2 celery stalks
• 2 garlic cloves, finely chopped
• 1 courgette
• 1 tin of chopped tomatoes
• 40g Pulsin' Pea Protein Powder (or similar)
• 5 sage leaves