Jerk Meatballs in a creamy sauce | Nestlé Recipes

Jerk Meatballs in a creamy sauce | Nestlé Recipes

www.nestlerecipescaribbean.com

| Carbohydrates | 11.2 g | | Energy | 496.6 kcal | | Fats | 39.7 g | | Fiber | 1.6 g | | Protein | 23.6 g | | Saturated Fats | 18.6 g | | Sodium | 836.2 mg | |

View full recipe on www.nestlerecipescaribbean.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nestlerecipescaribbean.com.

Share this recipe:

Ingredients

  • 3 Tablespoons MAGGI® Jerk Seasoning Hot N' Spicy
  • 1 Pound Minced Beef
  • 1 Medium Egg
  • 1/4 Cup Breadcrumbs
  • 2 Tablespoons Butter
  • 2 Tablespoons All-Purpose Flour
  • 2 Cubes MAGGI® Onion and Garlic Cubes
  • 1 Cup Heavy Cream
  • 2 Teaspoons Thyme

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This