Matcha spinach waffles
Vegan waffles packed with Biotona Chia, Premium Matcha, and SuperSprouts for a deliciously healthy lunch. Perfectly full and antioxidant-rich!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.biotona.be.
Cooking tools:
- Waffle iron
- Blender
- Kitchen scale
- Cooling rack
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Pastry brush
- Chef's knife
- Cutting board
- Plate
Ingredients
- 240 ml Almond milk, unsweetened
- 8 g Biotona Chia
- 2 handfuls Baby spinach
- 1 tablespoon Coconut oil, melted (sub olive oil)
- 1 teaspoon Biotona Premium Matcha
- 100 g Oat flour
- 8 g Tapioca flour
- ¼ teaspoon Celtic salt
- 3 g Baking powder
- 2 tablespoons Paprika hummus (sub natural hummus)
- 1 Avocado, peeled and sliced
- 2 teaspoons Biotona SuperSprouts
- A handful Baby spinach
- ½ teaspoon Sweet paprika powder
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Matcha chocolate truffles
biotona.be
Colorful oat chia waffles (gluten free friendly)
biotona.be
Maca waffles
biotona.be
This Matcha Waffle Recipe Is A Brunch Lover's Dream Come True
vitalproteins.com
Matcha waffles
matchaandco.co.uk
Gluten free pancakes with beginner’s matcha
biotona.be
Chickpea Spinach Waffles - alive magazine
alive.com
Matcha Vegan & Gluten Free Waffles
christinebailey.co.uk