Carnitas Tamale Pie Recipe
If you like Mexican tamales but never find the time to prepare them at home, you will love this recipe! Made with a tamale dough filled with pork carnitas, veggies and a spicy
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Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Saucepan
- Skillet
- Wooden spoon
Ingredients
- 2 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup vegetable butter or lard
- 1-1/2 cups chicken stock
- 2 cups carnitas, shredded
- 1 can (15 oz) mixed vegetables, drained
- 1/2 medium onion, chopped
- 3 Roma tomatoes, chopped
- 1 serrano chile, finely chopped
- 1 garlic clove, finely chopped
- 1 cup Mexican salsa of your choice
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