How to make Crispy Chicken Pasta With Creamy Brandy Sauce Recipe

Ingredients

• 4 ounce Pasta
• 1 Chicken Breasts
• 1/2 cup Breadcrumbs
• 1/4 cup Grated Parmesan Cheese
• 1/2 teaspoon Dried Herbs
• 1/2 Egg, Beaten
• 1 tablespoon Olive Oil
• 1 tablespoon Butter
• 1 cloves Cloves Of Garlic, Minced
• 0.13 cup Brandy
• 1/2 cup Heavy Cream
• As required Salt And Pepper To Taste
• as needed Fresh Parsley Or Grated Parmesan Cheese For Garnish