Grandma Mary's Beef Stroganoff
www.virtuousdaughtersministry.com
by Emily M. from Virtuous Daughters, October 2004~Volume 4, Number 7
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Saucepan
- Pot
- Stove
- Spoon
- Plate
Ingredients
- 2 lbs sirloin steak
- 6 tbsp. flour
- 1 ½ tsp. salt
- ¼ tsp. pepper
- 3 tbsp. oil
- 1 c. onion
- 2 cloves garlic
- 1- 6 oz. can mushrooms
- 1- 10 oz. can beef broth
- 2 tbsp. tomato paste or ketchup
- 4 tbsp. flour
- 1 c. sour cream
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