Beef Stroganoff
www.virtuousdaughtersministry.com
by Donna from Virtuous Daughters, July 2003~Volume 3, Number 4
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Cooking tools:
- Slow cooker
- Skillet
- Stove
- Spatula
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 lb. ground beef or turkey
- ¼ tsp. minced garlic (2 cloves)
- 2 ½ tsp. salt
- 1 cube beef bouillon in 1 c. boiling water
- 1 ½ c. sour cream mixed with 4 tsp. flour
- 2 chopped onions
- 1 can mushrooms, drained
- dash pepper
- 3 tsp. tomato paste
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