Chocolate-Toffee Bark | America's Test Kitchen

Chocolate-Toffee Bark | America's Test Kitchen

www.americastestkitchen.com

For a sweet treat that’s great for gifts, we make a buttery, nutty layer of toffee, let it harden, and then coat both sides with chocolate.

Keywords

  • Desserts or Baked Goods
  • Chocolate
  • Make Ahead
  • Candy
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Ingredients

  • 8 tablespoons unsalted butter
  • 1/2 cup water
  • 1 cup (7 ounces/198 grams) sugar
  • 3 tablespoons corn syrup
  • 1/4 teaspoon salt
  • 1 1/2 cups pecans or walnuts, toasted and chopped
  • 8 ounces (227 grams) semisweet chocolate , chopped fine, divided

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