Moo Sarong (Minced Pork Balls) Recipe - Cook Your Yummy Cuisine

Moo Sarong (Minced Pork Balls) Recipe - Cook Your Yummy Cuisine

cookyouryum.com

Moo Sarong (Minced Pork Balls) is not just a dish; it's a delightful journey through flavor and texture! Originating from Thai cuisine, these savory minced

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Ingredients

  • Minced pork 500g
  • Garlic 3 cloves, minced
  • Shallots 2, finely chopped
  • Fish sauce 2 tablespoons
  • Black pepper 1 teaspoon
  • Wraps (spring roll or rice paper) 10-12 sheets
  • Vegetable oil For frying

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