Mango pickle recipe
Cut the mangoes in chunk size pieces and wipe it with a clean cloth so that there is no extra moisture. - Recipe Other : Mango pickle by Brinda.arcot
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- Mangoes: 25 big sized
- Ginger paste: 1 Kg
- Garlic paste: 1 kg
- Garlic pods: 1/2 kg
- Sesame oil: 2 1/2 ltrs
- Mustard powder: 100 gms
- Fenugreek powder: 100 gms
- Cumin powder: 50 gms
- Turmeric powder: 100 gms
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