Roast leg of lamb with lovage | The Happy Chef
Roast leg of lamb with lovage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 2 1/2 kg leg of lamb
- a few sprigs of fresh lovage (Selim)
- 3-4 sprigs fresh garlic
- 1 large lemon or 2 smaller
- 2/3 cup olive oil
- 2 tbsp spice mix for lamb
- salt
- pepper
- garlic powder
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