Fig, walnut and camembert tarts Recipe | New Idea
Layer cheese, nuts and fruit on ready-made pastry for fab fast tarts.
Ingredients
- Main Ingredients
- 1 tbsp melted butter to grease
- 3 sheets frozen ready-rolled shortcrust pastry , partially thawed
- 180 g camembert cheese, thinly sliced
- ⅔ cup walnuts, roughly chopped
- 3 eggs
- ¼ cup pure cream
- 5 fresh figs, sliced
- Salt and freshly ground black pepper, to season
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