Classic Pancakes - Vegan Recipe
For a simple breakfast classic that the whole family can get on board with, try these delightfully fluffy pancakes — top with bananas, berries, or even dark cho
Ingredients
- 2 tablespoons vegetable oil, plus extra for pan-frying
- 1 cup plain flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon cornflour
- 1 1/3 cups soy milk, or other dairy-free milk, adjust to suit your preference
- 1 teaspoon pure vanilla extract
- [Toppings (optional)]
- Berries or fruit of choice
- Maple syrup
- Dairy-free chocolate chips
- Vanilla-flavoured coconut yoghurt
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