Chocolate Cupcakes with Chestnut
Indulge in decadent Chocolate Cupcakes with Chestnut, perfect for special occasions or everyday treats. Enjoy the rich flavors for 25 minutes of baking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lelarge.st-hubert.com.
Ingredients
- 375 ml (1½ cup) of All-purpose flour
- 7 1/2 ml (1½ teaspoon) of baking powder
- 1 ml (¼ teaspoon) of salt
- 250 ml (1 cup) of sugar
- 234 g (½ can) of Chef LELARGE chestnut spread
- 2 oz of 70% dark chocolate
- 250 ml (1 cup) of unsalted butter
- 2 eggs
- 5 ml (1 teaspoon) of vanilla extract
- 125 ml (½ cup) of milk
- 125 ml (½ cup) of whipping cream 35%
- See recipe for dark chocolate icing
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