Banana Pudding Cheesecake Bars – Creamy, Sweet, and Irresistible

Banana Pudding Cheesecake Bars – Creamy, Sweet, and Irresistible

recipesbyclare.com

These Banana Pudding Cheesecake Bars blend creamy cheesecake with banana pudding flavors for a rich, delicious treat. Topped with whipped cream and wafers!

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Cooking tools:

  • Baking pan
  • Parchment paper
  • Oven
  • Mixing bowl
  • Whisk
  • Hand mixer
  • Spatula
  • Spoon
  • Fork
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Refrigerator
  • Airtight container

Ingredients

  • Vanilla wafer crumbs: 1 1/2 cups.
  • Melted butter: 1/2 cup.
  • Cream cheese, softened: 16 oz.
  • Granulated sugar: 1 cup.
  • Large eggs: 2.
  • Vanilla extract: 1 teaspoon.
  • Sour cream: 1/2 cup.
  • Ripe bananas, mashed: 2.
  • Instant banana pudding mix (3.4 oz): 1 package.
  • Cold milk: 2 cups.
  • Whipped cream (optional).
  • Additional vanilla wafers for garnish (optional).

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