Peri BBQ Beef Potatoes | Fit Foodie Recipe Club
This recipe is so flavoursome without needing to use loads of bbq sauce in the recipe. The honey, balsamic vinegar and Worcester sauce combo really creates a delicious sweet BBQ flavour topped off...
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Cooking tools:
- Chef's knife
- Cutting board
- Microwave
- Mixing bowl
Ingredients
- 400 g Potato
- 1 tsp Olive oil
- 1/2 Onion
- 300 g 5% fat beef
- 1 tbsp Bbq seasoning
- 1 tsp Piri piri seasoning
- Salt
- Pepper
- 1 tbsp Tomato puree
- 1 tbsp Balsamic vinegar
- 1/2 tbsp Worcester sauce
- 1/2 tbsp Honey
- 1 tbsp Water
- 80 g Mozzarella cheese mix
- 10 g BBQ piri sauce
- 10 g Perinasise sauce
- Chopped parsley
- Sliced spring onions
- 10 g Crispy onions
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