Rum Cupcakes with Coconut Frosting Recipe - BettyCrocker.com
Treat your sweet tooth to taste trip to the islands courtesy of our rum cupcakes made with yellow cake mix, dark rum and toasted coconut.
Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1 cup dark rum
- 1/4 cup water
- 1/2 cup canola oil
- 3 eggs
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon dark rum
- 1/4 cup coconut, toasted, if desired
More Like This
Coconut Rum Cake - Get Cracking
getcracking.ca
Caribbean Coconut Rum Cake Recipe |Cool Runnings Foods
coolrunningsfoods.com
Coconut rum cake recipe | Fine Dining Lovers
finedininglovers.com
Butter Rum Cupcake Recipe | SideChef
sidechef.com
Rum and Cola Cupcakes Recipe - BettyCrocker.com
bettycrocker.com
Coconut Rum Cake Recipe
tasteofhome.com
Chocolate Rum Cake | Recipes | Betty Crocker
bettycrocker.lat
Butter Rum Cupcakes - Cupcake Fanatic
cupcakefanatic.com