Black Bean Vegetarian Soup Recipe by Tasty
This black bean vegetarian soup is hearty and filling, perfect for any meatless Monday meal. Packed with protein and fiber, this soup will keep you full and satisfied all day long.
Ingredients
- 2 tablespoons olive oil
- ½ medium yellow onion, diced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 cup tomato, with juice
- 15 oz canned black bean, 2 cans, drained
- 3 cups water
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- 2 tablespoons red onion, diced
- 2 tablespoons fresh cilantro, chopped
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