Vegetarian Black Bean Soup Recipe — The Mom 100
This immensely satisfying Vegetarian Black Bean Soup recipe balances the earthiness of black beans with fresh orange juice and zest.
Ingredients
- ¼ cup olive oil
- 2 onions ((chopped))
- 1 tablespoon minced garlic
- 2 teaspoons ground cumin
- 2 teaspoons dried oregano
- 4 (15-ounce) black beans ((rinsed and drained))
- ½ cup fresh orange juice
- 1 teaspoon grated orange zest
- 2 cups less-sodium vegetable broth (or more as desired))
- 2 bay leaves
- Kosher salt and freshly ground black pepper ((to taste))
- Sour cream
- Lime wedges
- Fresh cilantro leaves
- Sliced scallions ((white and green parts))
- Crushed tortilla chips
- Diced avocados
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