10-Minute Recipe: Grilled Peach and Purple Onion Salad - Better Magazine

Ingredients

• goat cheese
• 1 heaping tablespoon of dijon mustard
• 4 tablespoons of red wine vinegar
• 1 teaspoon of good honey
• 1 lemon, juiced
• 1/2 teaspoon of kosher salt
• 1/2 teaspoon of pepper
• Chopped up fresh herbs, such as basil, parsley, chives or thyme
• 1/2 cup of good olive oil
• peaches
• purple onion
• salad