Garlic Parmesan Orzo Recipe | Umami
Garlic Parmesan Orzo Recipe
Ingredients
- 2½ cups low sodium chicken broth
- 1½ cups dry orzo pasta (about 278 grams)
- 2 cloves garlic (finely minced)
- ¾ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup cream (any kind -- heavy cream will give richer flavor, light cream will be a bit thinner)
- ¼ cup shredded Parmesan cheese
- 2 tablespoons fresh parsley
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