Garlic Parmesan Orzo Recipe

Name: Garlic Parmesan Orzo Recipe
Ingredients: 2½ cups low sodium chicken broth; 1½ cups dry orzo pasta (about 278 grams); 2 cloves garlic (finely minced); ¾ teaspoon salt; ¼ teaspoon black pepper; ½ cup cream (any kind -- heavy cream will give richer flavor, light cream will be a bit thinner); ¼ cup shredded Parmesan cheese; 2 tablespoons fresh parsley

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Pour broth into a large saucepan and bring to a boil over high heat. Add uncooked orzo, garlic, salt and pepper.

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Ingredients

2½ cups low sodium chicken broth
1½ cups dry orzo pasta (about 278 grams)
2 cloves garlic (finely minced)
¾ teaspoon salt
¼ teaspoon black pepper
½ cup cream (any kind -- heavy cream will give richer flavor, light cream will be a bit thinner)
¼ cup shredded Parmesan cheese
2 tablespoons fresh parsley