Strawberries and Cream Cheesecake Recipe

Strawberries and Cream Cheesecake Recipe

www.jaemorfarms.com

Indulge in this creamy, decadent cheesecake topped with fresh Jaemor strawberries and a smooth cream filling for the perfect dessert treat!

View full recipe on www.jaemorfarms.com

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Cooking tools:

  • Springform pan
  • Stand mixer
  • Blender
  • Cake pan
  • Cooling rack
  • Aluminum foil
  • Oven
  • Refrigerator
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Toothpick

Ingredients

  • 24 oz (678g) cream cheese, room temperature
  • 1 cup (207g) sugar
  • 3 tbsp (24g) all purpose flour
  • 1 cup (230g) sour cream
  • 1 tbsp vanilla extract
  • 4 large eggs, room temperature
  • 2 strawberry cake mixes (Plus necessary ingredients according to box)
  • 1/2 cup puréed Jaemor strawberries
  • 16oz (452g) cream cheese, room temperature
  • 3 cups (720ml) heavy whipping cream, cold
  • 1 1/4 cups (144g) powdered sugar
  • 6-10 Jaemor strawberries, sliced
  • 3 strawberries, cut in half

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