Delicious Oliebollen with Raisins and Freshly Fried in a Pan
These Dutch doughnuts, also known as oliebollen, are a classic treat that is enjoyed during the festive season in the Netherlands. Made with a simple dough filled with plump raisins, these donuts are...
Ingredients
- 2 cups all-purpose flour
- 1 cup milk
- 1/4 cup granulated sugar
- 1/4 cup raisins
- 1/4 cup currants
- 1/4 cup chopped candied orange peel
- 2 large eggs
- 1 packet dry yeast
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Vegetable oil, for frying
- Powdered sugar, for dusting
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