Savory Individual Bacon Cheesecakes | Jones Dairy Farm
Individual savory cheesecakes with a Parmesan breadcrumb crust, filled with Jones Dry Aged Bacon, cream cheese, Gruyere, and green onions. A standout brunch appetizer.
Ingredients
- 1 (12 oz.) package Jones Dairy Farm Dry Aged Bacon
- 1/2 cup dry breadcrumbs
- 1/4 cup butter, melted
- 1/2 cup Parmesan cheese, finely grated
- 3 (8 oz.) packages cream cheese, softened
- 4 eggs
- 1/2 cup whipping cream
- 1 cup Gruyere cheese, shredded (or your favorite cheese)
- 2 green onions, minced
- 1 teaspoon freshly ground black pepper
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