Massaged Kale Salad with Sweet Potatoes and Smoked Salmon | Nourishing Meals®

Ingredients

• ⅓ cup extra virgin olive oil
• 1 medium lemon juiced
• 2 teaspoons raw honey
• 1 teaspoon dijon mustard
• ¼ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 2 medium sweet potatoes cut into 1 inch cubes
• 1 tablespoon avocado oil
• ½ teaspoon kosher salt
• 2 bunches lacinato kale stems removed and finely sliced
• 1 tablespoon extra virgin olive oil
• 8 ounces smoked salmon broken into bite sized pieces
• 1 avocado sliced
• ¼ cups shaved parmesan cheese
• ¼ medium red onion