Smothered Pork Chops | Recipe Cart
Indulge in smothered pork chops with hoisin sauce and creamy gravy, cooked to perfection in just 40 minutes. Perfect for a hearty meal!
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Cooking tools:
- Skillet
- Stove
- Plate
- Whisk
- Spoon
- Airtight container
Ingredients
- 1/4 cup cooking oil
- 0.7kg/1.5 lb pork chops (6-7 pieces)
- 2 teaspoons table salt
- 1 teaspoon garlic powder or minced garlic
- 2 teaspoons ground black pepper
- 3 tablespoons hoisin sauce
- 1/4 cup unsalted butter
- 1 tablespoon all-purpose flour
- 1/2 cup whipping/heavy cream
- 1 cup beef broth
- Pinch of table salt
- 1 tablespoon Italian seasoning
- 2 teaspoons crushed red pepper
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