Märzen Beer Recipe | All Grain Märzen by Tim Hamersly
"Märzen" Märzen beer recipe by Tim Hamersly. All Grain, ABV 6.34%, IBU 33.16, SRM 10.73, Fermentables: (Munich Type I, Barke Pilsner Malt, CaraMunich I, Acidulated Malt) Hops: (Warrior, Hallertau...
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- home brew blog
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- how to brew beer
- brew at home
- homebrew
- homebrewing
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- hops
- make beer at home
- growing hops
- kegging beer
- brewing tips
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- howto make beer
- barley
- malt
- LME
- DME
- yeast
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Stove
- Mash tun
- Fermenter
- Keg
- Spoon
- Measuring cup
- Fine-mesh sieve
Ingredients
- 5 lb Munich Type I
- 5 lb Barke Pilsner Malt
- 1 1/2 lb CaraMunich I
- 1 1/2 oz Acidulated Malt
- 0.6 oz Warrior Hops
- 2 oz Hallertau Mittelfruh Hops
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