Savory Blue Cheese Custard

Savory Blue Cheese Custard

recipes.anovaculinary.com

This makes a lovely starter to any meal — one that is elegant (and delicious, of course.) To make it a light lunch or supper, I would simply add a poached egg to the salad and serve it with some...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 2 tablespoons melted butter
  • 1 ¼ cups whole milk
  • ¾ cup heavy cream
  • 4 large egg yolks, at room temperature
  • 2 ounces soft blue cheese, crumbled
  • 4 ounces salad greens, for serving
  • Thinly sliced chives or scallions, for serving
  • Slivered almonds, toasted, for serving

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