Donut Sticks With Chocolate Sauce Recipe
Really crunchy and delicious. I used the full 2 quarts of peanut oil in my deep fryer. Use as much as your pan needs. I found the strips (twisted o
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Cooking tools:
- Deep fryer
- Pot
- Deep-fry thermometer
- Stove
- Tongs
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- 2 quarts peanut oil, for frying
- 1/4 cup sugar, for dusting
- 1/2 teaspoon ground cinnamon, for dusting
- 2 (8 ounce) cans crescent rolls (recommended -- Pillsbury)
- chocolate sauce
- 1 cup heavy cream
- 2 tablespoons light corn syrup
- 1/3 cup packed dark brown sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon cayenne pepper
- 6 ounces semisweet chocolate, finely chopped
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter
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