Baked Sea Salt and Chocolate Granola Clusters
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Cooking tools:
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- Baking sheet
- Mixing bowl
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- Spatula
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- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 2 cups rolled oats
- 1 cup slivered almonds
- 1 cup chopped pecans
- 1 tsp cinnamon
- ¼ cup California Olive Ranch’s Arbequina Reserve Extra Virgin Olive Oil
- ⅓ cup honey
- 1 tbsp vanilla extract
- ½ tsp sea salt
- ½ cup chocolate chips
- ½ tsp California Olive Ranch’s Arbequina Reserve Extra Virgin Olive Oil
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