Sticky lemon pork recipe | Good Food
Give pork a new lease of life with this sticky citrus stew. Perfect with some fluffy mash. From BBC Good Food.
Ingredients
- 3 tbsp plain flour
- 1 tbsp paprika
- 800g leg or shoulder pork diced into large chunks
- 2 tbsp olive oil
- 2 rosemary sprigs, leaves stripped
- 4 garlic cloves chopped
- 2 bay leaves
- 300ml white wine
- peeled zest and juice lemon
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