Vegan Pain Au Chocolat

Vegan Pain Au Chocolat

www.noracfoodsuk.com

Try this Vegan Pain au Chocolat Recipe from Norac Foods UK.

View full recipe on www.noracfoodsuk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.noracfoodsuk.com.

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Cooking tools:

  • Oven
  • Can opener
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Peeler
  • Glass
  • Refrigerator
  • Airtight container

Ingredients

  • 5 Vegan Pains Au Chocolat, baked to packet instructions & cut in half width ways.
  • 1 tin Coconut Milk, Cream reserved – water part discarded
  • 1 pack (170g) Vegan Cream Cheese
  • 1 tbs Cacao Powder
  • 3 tbs Icing Sugar
  • 2 tsp Vanilla Extract
  • 1/2 cup/120ml Good Quality Coffee, brewed over ice
  • 2 tbs Spiced Rum (optional)
  • 4-5 tbs Dark Chocolate, shaved over the top
  • Coffee Beans, 3-4 per tiramisu (optional)

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