Plum Chutney Indian Recipe

Ingredients

• 2 pounds of ripe plums, pitted and chopped
• Mustard seeds - 1 teaspoon
• Cumin seeds - 1 teaspoon
• Ginger powder - 1 teaspoon
• Red chili powder - ½ teaspoon
• Salt - 1 teaspoon
• Brown sugar - ¾ cup (for warm sweetness)
• White vinegar - ½ cup (provides tanginess and preservation)
• Honey - 1 tablespoon (optional for added natural sweetness and gloss)
• Small onion, finely chopped (for subtle sweetness and texture) - 1 small onion
• Garlic, minced - 2 cloves
• Raisins - ½ cup (to contribute pleasant chewiness and boost sweetness)
• Garam masala - A pinch (to enhance spice complexity)