Kale-Romaine Caesar Salad Recipe @ TotallyChefs
Kale-Romaine Caesar Salad is a fresh and vibrant twist on the classic Caesar salad, combining the crisp, tender leaves of romaine lettuce with the hearty, nu...
Keywords
- kale
- romaine
- Vegetarian
- Salads
- Healthy Meals
- American
- recipe
- cooking
- food
- how to cook
- cooking instructions
- Jennifer recipes
Ingredients
- 1 small (or 1/2 large) day-old loaf peasant-style crusty bread
- 12 to 16 ounces green kale and romaine lettuce hearts, in roughly equal amounts
- 1 large or 2 small garlic cloves
- 4 to 6 anchovies
- 1 teaspoon Dijon mustard, more to taste
- Salt and freshly ground black pepper
- ½ cup extra-virgin olive oil, more to taste
- 2 tablespoons freshly squeezed lemon juice, more to taste
- 1 egg
- 4 ounces freshly grated Parmesan, plus an extra chunk for serving
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