Farmer's Casserole

Ingredients

• 3 cups frozen shredded hash brown potatoes
• 3/4 cup shredded Monterey Jack cheese
• 1 cup cubed fully cooked ham
• 1/4 cup chopped green onions
• 4 eggs
• 1 can (12 ounces) evaporated milk
• 1/4 teaspoon pepper
• 1/8 teaspoon salt