Tuna salad recipe | Arla Recipe | Arla UK
Easy tuna salad. ✓ Deliciously creamy with onion and pickles. ✓ Fresh flavours from herbs and lemon juice. ✓ Great for a quick lunch. ✓ Easy recipe. ✓ ARLA
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Cooking tools:
- Chef's knife
- Cutting board
- Can opener
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Airtight container
- Refrigerator
- Serving platter
- Kitchen towel
- Colander
Ingredients
- 2 cans tuna in water or oil
- 100 ml creme fraiche
- ½ red onion, finely chopped
- 1 tbsp lemon juice
- 50 g pickles, finely chopped
- 100 ml fresh dill or chives, finely chopped
- ½ tsp coarse salt
- freshly ground pepper, to taste
- capers
- rye bread, if desired
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