Chicken Ragu Bianco | The Mountain Church | Umami

Name: Chicken Ragu Bianco | The Mountain Church | Umami
Ingredients: 12 ounces Pasta (Penne works great); Olive oil; 1 pound ground Chicken or Turkey; 1 pound Italian sausage; 3 cloves of garlic; 8-10 mushrooms of your choice sliced into quarters or bite sized pieces (optional); 1 Carrot finely diced; 2 ribs of celery finely diced; 1 small white onion or 1/2 large white Onion finely diced; 1 small jalapeño chile with seeds removed (optional); Fresh Thyme; Fresh rosemary; Bay leaf; 150ml glass Dry white wine; 250ml Chicken Stock; Salt; Pepper; Fresh flat leaf parsley to garnish; Parmesan cheese to garnish

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Micah Englehart的食譜來自The Mountain Church。

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Ingredients

12 ounces Pasta (Penne works great)
Olive oil
1 pound ground Chicken or Turkey
1 pound Italian sausage
3 cloves of garlic
8-10 mushrooms of your choice sliced into quarters or bite sized pieces (optional)
1 Carrot finely diced
2 ribs of celery finely diced
1 small white onion or 1/2 large white Onion finely diced
1 small jalapeño chile with seeds removed (optional)
Fresh Thyme
Fresh rosemary
Bay leaf
150ml glass Dry white wine
250ml Chicken Stock
Salt
Pepper
Fresh flat leaf parsley to garnish
Parmesan cheese to garnish