Homemade Soft Paneer
Homemade Soft Paneer or cottage cheese is very easy to make. The milk is heated then curdled with the help of lemon or citric acid.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Cheesecloth
- Colander
- Mixing bowl
- Airtight container
- Refrigerator
Ingredients
- Milk - 1/2 litre
- Tatri - 1 teaspoon or Lemon Juice - 1 tablespoon
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