Cranberry Pie - Duet Bakery and Restaurant

Cranberry Pie - Duet Bakery and Restaurant

duetbakery.com

Cranberry Pie Ingredients For the tart dough - 125 g Powdered sugar - 250 g Butter - 3 Eggs - 500 g All-purpose flour - ½ tsp.

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Ingredients

  • 125 g Powdered sugar
  • 250 g Butter
  • 3 Eggs
  • 500 g All-purpose flour
  • ½ tsp. Baking powder
  • 4 Eggs
  • ½ cup Heavy cream
  • Vanilla
  • 2 cups Sugar
  • 2 tbsp. All-purpose flour
  • 2 tbsp. Cornstarch
  • Salt

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