Freezer Steel Cut Oats in Slow Cooker recipe with Paradise Candied Pineapple

Ingredients

• 1 tablespoon coconut oil
• 2 cups steel cut oats
• 5 cups water
• 1 13.5 oz can coconut milk
• 1 cup milk
• 1/4 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1 teaspoon coconut extract, optional
• 1 /8 oz container Candied Pineapple
• 1/4 cup candied pineapple for topping (set aside)