Parmesan-Black Pepper Southern Cheese Straws

Parmesan-Black Pepper Southern Cheese Straws

www.americastestkitchen.com

Everyone loves cheese and crackers. We took cues from Southern snackers and combined them into one crispy, cheesy snack.

Keywords

  • Appetizers
  • Cheese
  • Snacks
View full recipe on www.americastestkitchen.com

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Cooking tools:

  • Food processor
  • Baking sheet
  • Parchment paper
  • Oven
  • Measuring cup
  • Rolling pin
  • Fork
  • Pizza cutter
  • Chef's knife
  • Cutting board
  • Airtight container
  • Spatula

Ingredients

  • 1 1/2 cups (7½ ounces/213 grams) all-purpose flour
  • 6 ounces (170 grams) extra-sharp cheddar cheese, shredded (1½ cups)
  • 2 ounces (57 grams) Parmesan cheese, grated (1 cup)
  • 8 tablespoons unsalted butter, cut into 8 pieces and chilled
  • 1 teaspoon pepper
  • 3/4 teaspoon salt
  • 3/4 teaspoon paprika
  • 1/2 teaspoon baking powder
  • 3 tablespoons ice water

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