Steamed Fingerling Potatoes With Creme Fraiche Recipe - Food.com

Steamed Fingerling Potatoes With Creme Fraiche Recipe - Food.com

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Recipe created by Suzanne Goin from the April, 2003 issue of O, The Oprah Magazine. Have not tried this recipe but it looked and sounded so good I th

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Ingredients

  • 2 lbs tiny fingerling potatoes, well scrubbed
  • 2 tablespoons butter
  • 2 tablespoons creme fraiche, plus
  • additional creme fraiche, for garnish
  • 1 teaspoon fleur de sel or 1 teaspoon kosher salt
  • 1/2 teaspoon cracked black pepper
  • 1 tablespoon basil, coarsely chopped (Opal is preferred)
  • 2 tablespoons minced chives
  • chives (to garnish)

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