Carrot Cake - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 300 g carrots
- 40 g sour cream
- 140 g unsalted butter
- 150 g brown sugar
- 2 eggs
- 2 tsp vanilla extract
- ½ tsp salt
- ¾ tsp ground nutmeg
- ¾ tsp ground cinnamon
- 1 tsp baking soda
- 160 g all purpose flour
- 100 g self-raising flour
- 60 g sultanas
- 50 g unsalted butter
- 125 g cream cheese
- 4 tbsp fresh lemon juice
- 150 g icing sugar
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