Avocado Bruschetta | Castello®
Inspired by its Italian roots, our recipe for Avocado Bruchetta makes for a wonderful twist on a beloved classic. Atop toasted rye bread, slices of creamy cheese and garden-fresh avocados create a...
Ingredients
- small 8 slices of rye bread (cut in halves)
- 15 g butter
- 2 avocados
- olive oil
- 1 Castello® Double cream brie
- chives
- oregano
- salt
- pepper
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