Mediterranean Chicken Patties with Fresh Herbs and Lemon - Zest Plate
Juicy chicken patties infused with Mediterranean herbs, lemon, and feta cheese. Perfect for a quick weeknight dinner or weekend lunch with tzatziki sauce.
Ingredients
- 450g ground chicken (mix of lean and fatty parts)
- 1 small red onion, finely chopped
- 2 cloves garlic, minced
- 60g fresh parsley, chopped
- 2 tablespoons fresh mint, chopped
- 1 teaspoon dried oregano
- Zest of 1 lemon
- 1 egg, lightly beaten
- 60g breadcrumbs (panko or regular)
- 60g crumbled feta cheese (optional)
- Salt and freshly ground black pepper to taste
- Olive oil for cooking
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