Cheesecake Factory-style Thai chicken salad - Recipe Tweets
Thai chicken salad with shredded chicken, napa cabbage, carrots, cilantro, almonds, and a peanut-lime dressing with soy and fish sauce.
Ingredients
- 1/2 cup minced cilantro
- 4 medium carrots
- 6 tablespoon toasted slivered almonds
- 4 cups shredded chicken breast
- 6 green onions
- 1 Napa cabbage
- 1/2 red cabbage
- 4 teaspoon rice vinegar
- 2 limes
- 6 teaspoon honey
- 4 tablespoon low sodium soy sauce
- 4 teaspoon fish sauce
- 2 teaspoon chili garlic sauce
- 6 tablespoon natural peanut butter
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