Pumpkin Cashew Cream Sauce (Vegan/Gluten-Free) – NewRhythm
Looking for a delicious and creamy sauce that is both vegan and gluten-free? Look no further than this pumpkin cashew cream sauce! Made with wholesome ingredients like cashews, pumpkin puree, and...
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Ingredients
- 1 cup of raw cashews (soaked in water for at least 2 hours)
- 1 cup of pumpkin puree
- 1/2 cup of unsweetened almond milk
- 1/4 cup of nutritional yeast
- 1 tablespoon of olive oil
- 1 clove of garlic (minced)
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground cayenne pepper (optional)
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