Vegan White Lasagna Soup – Daniel Recipes

Ingredients

• 2 tablespoons olive oil
• 1 medium onion chopped
• 3 cloves garlic minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes
• 8 ounces lasagna noodles broken into bite-sized pieces
• 1 can cannellini beans drained and rinsed
• 3 cups vegetable broth
• 2 cups unsweetened almond milk
• 1/2 cup raw cashews soaked and drained
• 2 cups baby spinach
• 1 cup vegan ricotta
• 1 tablespoon nutritional yeast
• 1 teaspoon salt
• 1/2 teaspoon black pepper